Helsinki's Lutheran Cathedral |
A mini-concert while we toured the Rock Church |
We began with the HopOn-HopOff bus tour. We made stops at the two biggest attractions, the Rock Church and the Sibelius Monument. The church was hewn out of stone in the 1950s and was part of Finland’s coming of age in the modern era as it provided jobs and a source of pride in Finnish ingenuity and craftsmanship. It is a stunningly beautiful building made even better on our visit by the piano player.
Jean Sibelius was Finland’s greatest composer. We learned that he lived a long life, but basically quit making music during his last thirty years. He was too busy enjoying the fruits of his labors with good food and drink. The monument is a beautifully crafted set of pipes designed to look like an organ in its park setting overlooking a small lake. A stern-looking Sibelius oversees the scene and the masses of tourists fighting to get their pictures taken in and around the monument.
While we waited for the bus after visiting the church we had a lovely conversation with another tour bus driver from England. He entertained us with stories of the Jack the Ripper tours he led in London, one we might look for when we visit there in the fall. He also told us about a little coffee shop on the lake near the Sibelius monument. It was time for a break so we found the Red Shack Cafe where we had a cold drink and a cake to tide us over until dinner.
After completing the HopOn-HopOff tour, we stopped in the shopping district. The ladies did their shopping while John and I had a beer at the Hard Rock Cafe under umbrellas on the square. Relaxing in the shade with a beer is a pleasant end to a hot day of sightseeing.
Our tour boat |
Suomenlinna Sea Fortress |
Another of the many tour boats |
Barely enough room for the boats. It saves several hours. |
That evening we did the canal cruise. This 90-minute boat ride took us through the Helsinki archipelago with commentary on Helsinki's history and lifestyle. Our cruise began at 6:30 and we still saw a lot of people out enjoying the sun and cooling off in the warm Baltic waters of the bay. The early evening sun added a serene beauty as we cruised around island after island through narrow straits and canals. At the conclusion of the cruise, we wandered a bit looking for a place to eat, but at the end of the long day, nothing seemed appealing. Instead we headed back to the hotel for dinner there.
Even in the late evening people enjoying a cooling swim |
But Finland has also been a major player in the development of electronics, so there were several displays about the development of radio, television, and the internet. Nokia is only one of several Finnish companies that have led the development of communications technology in the modern age.
On the bus ride out, we passed the Arabia Design Center that our friends, Jim and Marcia, had taken us to when we were here two years ago. We had hoped to visit it again, but weren’t sure we would be able to fit it in. Now we had a perfect opportunity, so we stopped there on our way back to town. The public part of the building is really an outlet for their products and for Fiskar and Finlayson products as well. For those like me who aren’t familiar with those names, Arabia makes fine ceramic wear, Fiskar makes tools and the best scissors in the world. Finlayson makes linens. We did make a couple of purchases.
My favorite part of the building is the lobby of the Fiskar campus. As you can see from the pictures, they have created some interesting art from a few of their everyday products.
For dinner we returned to an Italian restaurant we had enjoyed two years ago. Ravintola Coma lived up to our expectations and more. A bit of a hole in the wall, the smell of garlic was almost overpowering as we walked past the kitchen to the tables. We chose to sit in the outdoor patio surrounded by trees and two art nouveau apartment buildings. We ordered bruschetta and a bottle of Montepulciano to accompany dinner, three different risottos (the specialty of the house) and a chicken pasta. Each plate was beautiful and tasty. The risotto came out perfectly cooked and remained hot throughout the meal, two characteristics often missing even in good restaurants. After dinner we chatted a bit with the waiter/co-owner. He said he has been in Finland 35 years and is still learning the language, something we could sympathize with. When we asked him why he left Toronto, he pointed at his partner and said, “I met her.” She smiled. A good way to end our short time in Helsinki before hitting the road to see more of southern Finland from a rental car.
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